White Label Feminized Wedding Cheesecake Seeds

Further up the Wedding Cheesecake family tree we find OG Kush, Granddaddy Purple and Purple Urkel from the West Coast. There are also some big names from Sensi Seeds: Hindu Kush, Big Bud and Durban, a powerful South African sativa that influences both sides of the family. White Label's feminized Wedding Cheesecake seeds boast sought-after characteristics (derived from five generations of selections), including: a complex aroma profile, incredible resin production and buds developing on a solid, compact structure characterized by rapid flowering. White Label Wedding Cheesecake Feminized growth patternWhite Label Wedding Cheesecake feminized cannabis seeds are 70% indica and 30% sativa. The plants grow well in greenhouses or outdoors, in a warm, sunny climate. However, it's indoors, under artificial lighting, that the plants really flourish. As a fast-growing, low-maintenance variety, Wedding Cheesecake can be grown even by novices. The most important factors for this variety are bright light and low humidity, which maximize its flowering potential. Growers should also bear in mind that this variety can produce an increasing odor from the start of flowering, hence the importance of a good air filtration system.It is not advisable to completely prune branches to allow close spacing (lollipopping technique). However, close spacing and good yields can be achieved by flowering small clones using the Sea of Green (SOG) technique. Pruning and topping the main stems of larger specimens can increase budding sites and overall yield. Wedding Cheesecake generally doubles in size during flowering, with some plants adding 150 % to their growing height. White Label Wedding Cheesecake flowers quickly and vigorously, forming massive, heavy heads on the upper half of its main stem and branches. Clusters of smaller, but equally dense, resinous flowers fill the lower nodes, leaving little unoccupied space on the plant's compact structure. Calyxes are medium-sized, very resinous globes, with long pistils that sometimes turn pink, rather than orange, as they mature. The combination of large buds (composed of medium-sized calyxes with abundant trichomes) and long pistils gives Wedding Cheesecake's main heads a unique appearance, both lanuginous and glistening.The effect, taste and smell of White Label Feminized Wedding CheesecakeAfter harvest, dried Wedding Cheesecake buds remain large, solid and viscous for the presence of resin. When broken (or even vigorously handled), they fill the air with impressive terpenes from this variety's genealogy. The strongest element is inherited from Cheese, a fantastically pungent Skunk variety, with strong, sweet berry notes. It goes without saying that White Label Wedding Cheesecake has an extremely powerful effect and should be consumed with care, even by the most experienced smokers. First-time users are advised to inhale one or two puffs on a trial basis, and then wait a while to see how strong the effect is. At any dose, this variety's high is generally warm, positive and stimulating. At medium to high doses, the effects can range from intense, contemplative bodily relaxation to extreme experiences, characterized by excessive verbosity, creativity and even hallucinations.